Best Cutting Board For Japanese Knives – Our Top 7 Picks of 2021

Do you want to replace your old cutting boards because of their rugged surfaces?

There are a considerable number of cutting boards that are currently ruling in the market. But when it comes to selecting the best cutting board for Japanese knives, there is some due diligence required. In addition, purchasing a cutting board that aids ideally in your meal preparations is the same task these cutting boards need to perform apart from keeping your knives sharp and ready to cut everything.  

So that’s why we have decided to review some of the best cutting board material for Japanese knives that might come in handy and bring some sanity and effectiveness during your meal preparations. These cutting boards are for those who wish to have perfect tools for their kitchens and simultaneously want their knives to be super sharp.

We have managed a list of cutting boards that comprises of the best material, types and above all, they are knives-friendly.


7 Best Cutting Board For Japanese Knives

List of the cutting board for Japanese knives for your kitchen.

ImageProductFeaturesPrice
TEAKHAUS Wood Japanese Cutting Board TEAKHAUS Wood Japanese Cutting Board
9.9
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Epicurean Gourmet Series Cutting Board Epicurean Gourmet Series Cutting Board
9.8
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Yoshihiro Hi-soft Professional Grade Cutting Board Yoshihiro Hi-soft Professional Grade Cutting Board
9.8
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Sekiso Professional Grade 5 Layer Japanese Cutting Board Sekiso Professional Grade 5 Layer Japanese Cutting Board
9.7
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Shun DM0817 Cutting Board For Japanese Knives Shun DM0817 Cutting Board For Japanese Knives
9.7
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Healing Life Hinoki Cutting Board Healing Life Hinoki Cutting Board
9.7
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John Boos Block Chop-N-Slice Maple Wood Cutting Board John Boos Block Chop-N-Slice Maple Wood Cutting Board
9.6
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TEAKHAUS Wood Japanese Cutting Board

TEAKHAUS Wood Japanese Cutting Board

The first cutting board on our list is a wooden cutting board from Teakhaus. These cutting boards are famous among professional chefs and housewives for being durable and long-lasting. The culinary application of this cutting board comes with moisture resistance and has abundant natural oils in its composition, making them an ideal solution for Japanese knives cutting board.

Design:

The overall design features of this perfect cutting board for home and professional usage comes with additional features of being highly durable and long-lasting. Moreover, these cutting boards come in rectangular shape that comes with a firm handgrip that allows users to handle and operate with this product quite conveniently.

Furthermore, the composition of these cutting boards includes teak wood which itself is known for ruggedness and sturdiness. This teak wood is famous for resisting moisture, allowing a perfect working environment with these cutting boards.

Perfect Size:

The size of these cutting boards comes in the large-sized cutting boards. These professional-grade cutting boards are the ultimate choice of professional chefs around the world for being able to perform any task without taking the size in mind. Furthermore, this size allows housewives to prepare meals for large family get together and parties conveniently.

Protection:

This teak wood comes with additional protection against moisture and oil. Furthermore, there is no need for you to oil this wooden cutting board again and again right after you have successfully used this.

Moreover, this TeakHaus is passionately committed to environmental protection. They have their own forest for producing these perfect cutting boards for your kitchen. They are developing forest on lands right before cutting of wood for producing these cutting boards.

Certifications:

These perfectly-looking cutting boards come with the FSC certification.

Cleaning:

The cleaning process for these cutting boards comes with easy-to-clean features. all you need is to wash your cutting board with water and soap and after that apply some oil to it. This is due to the reason that your cutting boards remain good-looking and fresh every time you wanted to use them.

Pros
  • Thick and dense board
  • Comes with handle
  • Sturdy and durable
  • Large in size
  • Easy to clean
Cons
  • High in price
  • Heavy board

Epicurean Gourmet Series Cutting Board

Epicurean Gourmet Series Cutting Board

When it comes to the best, these Epicurean Gourmet cutting boards are the best possible solution to all your meal preparing kitchen chores for the day. These best cutting board for Japanese knives are known for their practical and improved poly, wood, and glass cutting boards. They are known for the highly functional and perfect all-in-one solution for your kitchen.

Material:

The material of this perfectly shaped cutting board for your kitchen is made of composite. Further, these cutting boards are available in natural/slate, nutmeg/natural, and slate/natural colors. The functional surface of this cutting board gives you the ultimate peace of mind.

Furthermore, this is a Richlite paper composite material which is the best know as a natural material. Because of this material, the cutting boards are lightweight, knife-friendly, and durable. Due to its non-porous nature, this product is easy to maintain.

Temperature resistant:

The temperature resistance feature of the product allows the users to avoid staining and cracking. With this perfect-looking cutting board can conveniently resistant up to 350°F.

Design:

The overall design features of this chopping board for Japanese knife have got a perfect cutting experience. These Epicurean boards offer a durable design, and this design can withstand rigorous daily use in any kitchen. The cutting surfaces of these boards can easily be cleaned in the dishwashers.

Furthermore, these cutting boards won’t dull your knives while operating on these boards, and with this, you don’t have to go through the tiresome process of sharpening them over and again. Additionally, the overall surface of this designer cutting board has a juice trough on one side of the board, and on the other side, it is layered with a flat surface.

Perfect Size:

This cutting board from epicurean gourmet is an all-natural cutting board. The size of the product comprises 14.5 Inches x 11.25 inches. These dimensions make these cutting boards large enough to handle the workload for a large family household.

Furthermore, these cutting boards are available in 04 different sizes as well as in 03 other color options.

Protection:

These cutting boards can withstand high temperatures, but the company has clearly mentioned that these products are not safe for operating into the microwave oven, and further, they are not designed as cookwares. Furthermore, the cutting board comes with features that allow them to protect the countertops and won’t absorb any sort of bacteria that eventually is harmful to human life in any terms.

Certifications:

There are no such certifications that come with these cutting boards. Furthermore, the product is designed in a manner that supports the environment.

Cleaning:

This is easy to clean and operate product that has a design that makes it dishwasher safe. In addition, other integrated juice groove features make it a perfect product to be operated by both sides simultaneously. In addition, this product is a dishwasher-safe product that gives you peace of mind when it comes to cleaning.

Pros
  • Light-weight
  • Moderate price tag
  • Best cutting boards for Japanese knives
  • Dishwasher safe
  • Made in the USA
  • Heat Resistant to 350˚ F
Cons
  • Surface not sealed

Yoshihiro Hi-soft Professional Grade Cutting Board

Yoshihiro Hi-soft Professional Grade Cutting Board

Yoshihiro is the name of hi soft surface cutting boards that comes with one of the best features when it comes to construction, a perfect surface, and the best possible results. The construction material for these boards is soft polyvinyl acetate. This material brings in the features that suit and keeps sharpening of your knives at all times.

Construction:

The construction material being used for the manufacturing of these boards has polyvinyl acetate. This is a soft plastic material that enables you to enjoy the perfect professional-grade performance of these boards at your kitchen countertop. Further, this product comes in peach color. And the shape of the board is rectangular with a firm grip of hand at one side of the board.

In addition, to the above, the combined weight of the product is only 5.95 pounds.

Design:

This cutting board comes with a significant feature that keeps your knife edges durable and the space for having more food on itself. This is softly constructed, with the best cutting surface for all knives, especially carbon steel knives. Furthermore, it comes with synthetic material that is perfectly manufactured to reduce the stress on your hand.

With this being said it further, reduces the impact on the blade. These features bring in the better edge retention of the boards that supports a longer lifespan of your knives.

Perfect Size:

These Yoshihiro cutting boards come in various sizes that suit your requirements and specifications. They come in small, medium, large, X-large, XX-large, XXX-large. As does the measures go up, so does the price tag of these cutting boards. The size that we have considered and reviewed for you in this article has dimensions of 19.6 x 10.6 x 0.8 inches.

Protection:

This product comes with some additional features of odor protection and easy cleaning. Furthermore, these high-end cutting boards will allow you to get the most out of knives. In addition, to this now you enjoy the enhanced performance of Honyaki and Suminagashi blades.

Moreover, due to their construction material, these boards are resistant to warping, splitting, and cracking.

Pros
  • Best for professional chefs
  • Outstanding quality material
  • Easy to clean
  • Reasonable price
  • Available in multiple sizes
Cons
  • Gets scratched easily

Sekiso Professional Grade 5 Layer Japanese Cutting Board

Sekiso Professional Grade 5 Layer Japanese Cutting Board

This Sekiso is a high-performance, professional-grade cutting board from Yoshihiro. Yoshihiro is a name that brings a perfect 5 Layered Peel-off variant Japanese cutting boards for their consumers. They come in three different sizes that allow the users to have the perfect dimensions of their boards while preparing meals at their kitchen countertops.

Material:

The construction material of this board consists of plastic that allows the user to have the perfect cleaning. This product comes in three sizes that vary according to the specifications of the consumers. In addition, they are available in multi-color options that may depend upon the liking of users.

Furthermore, the shape with which this product comes is rectangular, and the combined weight of this board is 2.45 lbs making it a lightweight and easy to carry and work with cutting board in the kitchen.

Design:

The design of this ultimate cutting board for restaurants and house usage comes with high-quality synthetic material. This material is made from polyvinyl acetate, commonly known as professional-grade plastic. These products have a perfect design that makes sure the minimum amount of stress comes to your hands, and the impact on the blade is also reduced to its minimum level.

This feature allows better edge retention of the product and a longer span of life for your knives.

Perfect Sizes:

These peel-type boards come with four additional layers of protection that make them an ideal product for sanitary. Due to their features, these boards are a perfect solution for restaurants and professional chefs. Moreover, these boards are available in small, medium, and large sizes with dimensions 15.38″ x 9.13″ x 0.6″ for small. 17.25″ x 9.88″ x 0.6″ for medium. And 19.75″ x 10.6″ x 0.6″ for large.

Protection:

This cutting board is designed to provide extra protection to your high-end Honyaki and Suminagashi blades. As we all know, these Honyaki and Suminagashi blades are known for their maximum hardness, and this requires a  high-quality cutting board that allows these knives to peel the food without even absorbing the impact.

Certifications:

The certification with which this perfect cutting board for commercial and domestic usage comes is NSF certification. Furthermore, this ultimate cutting board for your homes comes with anti-bacterial features that keep your food safe from harmful bacteria.

Pros
  • Best lightweight board
  • 5 layered board
  • Available in different sizes
  • Reasonable price
  • Perfect for professionals
Cons
  • Yet not found any

Shun DM0817 Cutting Board For Japanese Knives

Shun DM0817 Cutting Board For Japanese Knives

These Hinoki cutting boards from Shun come in a large size that allows you to have a perfect solution when it comes to cutting and preparing meals right on your kitchen countertop. In addition, to this these boards come with a fragrance that is due to their cypress wood.

Material:

The construction material for these cutting boards is Japanese cypress which is a delicate and natural fragrant wood. The color in which this board comes in metallic colors. Furthermore, the shape of the cutting board is rectangular with a combined weight of only 1.76 ounces, making it easy to carry the board for meal preparation. It comes with a thickness of 0.75 inches.

Design:

The overall design features of these Hinoki cutting boards allow the users to have a perfect and pleasant smelling cutting board that is made of Japanese cypress. This adds to the beauty and overall appeal of the board. In addition, this medium-soft size of the board provides you with the perfect shining cutlery.

These boards have a unmatched design that allows a perfect cutting surface that is best suitable for all your shun knives in your kitchen.

Perfect Size:

This board comes with the perfect measures that includes 18 inches in length and 12 inches in width, and not to forget the depth by 0.75 Inches. These sizes with which they comes are easy to handle and prepare food with un matched qualities. Further, there is one thing that you need to do is to wet the surface of your board right before you use them to prevent stains.

Protection:

These cutting boards from Shun Hinoki contain wood that maintains a healthy growth for your food and the board in particular. Furthermore, these boards are easy to take care of and maintain as they resist stains. To have the perfect results from your cutting board, all you need to do is wash them right before you use them for the preparation of your meals.

Note: these cutting boards are not suitable for washing in dishwashers.

Certifications:

The wood that is being used for manufacturing these cutting boards is from the Japanese forest. And this wood is being certified by the Forest Stewardship Council (FSC) of Japan for having sustainable forest management practices.

Pros
  • Certified board
  • Light-weight & easy to store
  • Moderate price
  • Available in different sizes
  • Made of natural wood
Cons
  • The color of the board change after sometimes

Healing Life Hinoki Cutting Board

Healing Life Hinoki Cutting Board

These Hinoki cutting boards are large-sized wooden boards from Healing life for making your mealtime a splendid time in your kitchen. These brown-colored, rectangular-shaped cutting boards offer an excellent cutting experience. Further, they come in a set of 02 cutting boards as single piece hinoki wood cutting boards.

Material:

The construction material for these hinoki cutting boards is wood that gives them the perfect material for preparing your meals in your kitchen without harming the lifespan of your knives. The combined weight of these boards is 5.44 lbs which makes them lightweight and easy to carry and operate during kitchen hours.

Design:

These cutting boards are perfectly designed and manufactured to serve a single purpose of slicing and preparing meals without harming the very nature of your cutlery. The rectangular shape of the boards allows you to have large quantities of food on them simultaneously.

In addition, these boards are not glued, nor joined. They come in a single solid piece of wood that makes them durable, rugged, and long-lasting. Further, these boards are hand-picked that comes without any knots in them while undergoing their manufacturing process.

Perfect Size:

These hinoki cutting boards from healing life comes in a set of two cutting boards. Both of these boards comes with the exact dimensions, such as 19.25 x 2.28 x 1.3 inches. Further, these markings for the dimensions make them large enough boards for serving the needs of the large household family.

Pros
  • Set of 2
  • Large cutting board
  • Easy to clean
  • Durable construction
  • Reasonable price
  • Made of wood
Cons
  • One customer reports the one board is slightly different from the picture

John Boos Block Chop-N-Slice Maple Wood Cutting Board

John Boos Block Chop-N-Slice Maple Wood Cutting Board

Here is a perfect example of classic culinary from Chop-N-Slice by John Boos. These cutting boards offer an ideal solution for all of your everyday use. They are versatile and lightweight. Furthermore, these boards are available with or without a groove. And in addition to all these cutting boards are NSF-certified boards.

Material:

The overall construction material of these cutting boards is off teak wood, and the color with which they come is maple wood. These features make them the perfect go-to cutting boards for your kitchens. Now, coming to these boards’ shape, these boards consist of a square shape with only a 01 pound combined weight makes them the ideal boards for carrying and cooking in the kitchen.

Design:

These Chop-N-Slice cutting boards are lighter in weight when compared to the similar product being currently available in the market. They are the most portable and ideal product when it comes to storing and maneuvering your food items on these boards.

Furthermore, the construction of these cutting boards consists of beautiful edge grain that makes them a perfect-looking board for all of your kitchen’s requirements. They are being made with some of the best sustainable hand-picked Northern Hard Rock Maple.

Moreover, these cutting boards are the perfect solution when compared to the plastic boards currently ruling the market for the features of being lightweight and versatile. Further, these cutting boards from John Boos are the most versatile and lightweight, easy to carry and operate, and ideally looking boards even they are being crafted with maple wood.

Note:

For the longevity of your cutting boards, try to wash them with your hands and try not to wash them with dishwashers as they are not suitable for washing with dishwashers.

Perfect Size:

These boards come in various sizes, including small, medium, large, X-large, XX-large, and in the end, XXX-large cutting boards. The overall thickness of these boards is off 01 inches making them the ultimate choice of cutting boards among all the professionals around the world.

Protection:

The additional protections that these cutting boards offer to their consumers are food safe, easy to operate and apply, and they protect the very core of wood that is applied on them. And further, they prolong the lifespan of the product.

Additionally, these boards come with the features of being reversible. This means that both sides of your cutting board can conveniently be used for all your chopping, cutting, and slicing needs. The profile with which they come allows the users to use both sides of these chopping boards.

Certifications:

The certifications with which this perfect-looking and the ultimate featured cutting board comes with are NSF certifications. These certifications are being awarded to products that are completely harmful to humans in any manner. With this being said, they are the perfect cutting boards for you to use for years to come.

Pros
  • Available in many sizes
  • Food safe board
  • Made in the USA
  • Low price
  • 1-year warranty
  • Reversible and Versatile
Cons
  • Average quality

Our Recommendations:

In the end, we are about to recommend you the two best cutting board for Japanese knives for your kitchens. We have analyzed and reviewed quite a dozen of these cutting boards and concluded that these two are the best among the list of best-chosen cutting boards available in the market. The first product that we would like to recommend to our readers is Epicurean Gourmet Series Cutting Board.

The second most recommended product on our list for being the perfect cutting board is John Boos Block Chop-N-Slice Maple Wood Cutting Boards. They are being selected upon the features and the construction quality of the boards with which they come and make the lives of their consumers easy and comfortable.


Frequently Ask Questions:

Which cutting board is best for knives?

Although there are a lot of cutting boards currently available in the market but the majority of the users prefer to have wooden cutting boards so that their knives stay super sharp and away from dulling. Furthermore, chefs worldwide prefer wooden cutting boards that come from maple or teak wood.

What is the most sanitary type of cutting board?

Previously it was plastic, as they were considered to be the most sanitary type of cutting boards. But as now we are going to reduce the usage of plastic from our daily life. So Bamboo cutting boards are now among the most trending. 

Are Epicurean cutting boards good for knives?

Yes, these cutting boards keep the knives sharp, as they are hard cutting boards when compared to other types of cutting boards.

What kind of cutting boards do chefs use?

Plastic cutting boards are among the most preferred cutting boards among professional chefs. These cutting boards are made with polyethylene, which makes them durable and long-lasting. Furthermore, they can easily be washed in the dishwashers.

Why do restaurants not use wooden cutting boards?

Wooden cutting boards absorb the juice of meat. This leads to the growth of bacteria that can be harmful to human life. This is the main reason restaurants around the world do not use wooden cutting boards in their kitchens for preparing food.

What size cutting board sells the most?

The perfect size of cutting board preferred by the professionals around the words comes with 12-by-18 inches. This is the ideal size for preparing food.


Conclusion:

So let us assume that you have been using plastic cutting boards in your kitchen for performing chores to prepare meals for your family and loved ones. Do you really wanted to continue doing the same, knowing that these best cutting boards for Japanese knives are the perfect alternative and come with a reasonable price tag.

These wooden, bamboo, and teakwood cutting boards offer you durability, sturdiness, easy to clean and operate; furthermore, they are capable of being washed in the dishwashers. Eventually, these cutting boards are known to be the best in business when it comes to being recommended by professional chefs around the world.


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